Vojvodanski Kulen Smoked Pork Salami (Price Per Piece) (Todoric)
Vojvodanski Kulen is a dry cured smoked salami from Todoric that is made from minced pork and beef and traditionally produced in Vojvodina Serbia. The meat is seasoned and wrapped in a natural casing and wood-smoked and cured for months. The meat is low-fat and dense with a moderately spicy flavor of red paprika and a bit of garlic. Keep refrigerated.