Orasnice are the finest cookies in the world. They are made of only three ingredients: egg whites, sugar and walnuts. These cookies are gluten-free, full of walnuts with a great texture.They are crunchy, chewy, nutty and mouthwatering.
You need:
3 egg whites, at room temperature
1 1/2 cup (300g) sugar
2 1/2 cup (300g) ground walnuts
2 1/2 cup (300g) roughly chopped walnuts
Steps:
Beat the egg whites while adding sugar until stiff peaks form.
Add ground walnuts to the beaten egg whites and mix them.
Preheat an oven to 260F (125C).
Prepare a large cookie sheet covered with parchment paper.
Take 1 tablespoon of meringue and roll it over chopped walnuts with your hands.
Shape it into a crescent and place on the baking sheet.
Do the same with the rest.
Bake the cookies for about 30 minutes.
Take them out from the oven and leave them for 5 minutes on the baking sheet.
